The gluten-free pizza base PizzaMI is a pre-cooked frozen product specifically formulated for coeliacs and others. It is allergen-free and VEGAN.
Available for the HORECA channel in single flowpack with or without aluminium tray and in multipack, single bag of 60 bases stacked on top of each other.
The aluminium tray is practical for contamination-free baking.
Rice starch, maize starch, seawater, water, potato starch, rice flour, sunflower oil, extra virgin olive oil, legume flour (pea), vegetable fibres (potato, rice, psyllium, flax, lemon, pea), sugar, millet flour, linseed oil cake flour, salt, fresh brewer’s yeast, natural flavours. Thickener: hydroxypropyl methyl cellulose. Raising agents: gluconodeltalactone, sodium hydrogen carbonate.
GLUTEN-FREE – NATURALLY LACTOSE-FREE – SOURCE OF FIBRE – ZERO GUM – LOW SUGAR CONTENT – 48-HOUR NATURAL LEAVENING – WITH SEAWATER – WITH 100% EXTRA VIRGIN OLIVE OIL
* with or without aluminium tray available
-18°C until the date on the package. SHELF LIFE: 18 months. Do not refreeze once defrosted.
