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PIZZAMI’S GLUTEN-FREE PIZZA DOUGH

Each PizzaMI frozen pizza dough weights about 250 gr and they are rigorously made with gluten-free ingredients. This is a high-quality product, perfect for those who want to make the real Italian pizza. Everyone appreciates the lightness, the digestibility and the fragrance of this pizza dough, composed by a mix of 11 different flours. The dough is lactose-free and suitable for a vegan diet.

Caratteristiche Pizza

INGREDIENTS:

Rice starch, corn starch, corn flour, water, seawater, potato starch, rice flour, sunflower oil, extra virgin olive oil, legume flour (peas), vegetable fiber (potato, rice, psyllium, flax, lemon, pea), sugar, millet flour, panel of flax seed oil, salt, natural aromas, fresh brewer’s yeast, yeast extract, thickener: hydroxypropyl methylcellulose, raising agents: glucono delta-lactone, sodium acid carbonate.

GLUTEN FREE • NATURALLY LACTOSE FREE • SOURCE OF FIBER • NO GUMS • LOW IN SUGAR NO ALLERGENS • SEA WATER • EXTRA VIRGIN OLIVE OIL 100% MADE IN ITALY

HORECA CHANNEL

UNPACKAGED DOUGH 250g

    • Primary packaging: Food bag
    • Pieces per carton: 20
    • Cartons per layer: 15 (120 total cartons)
    • Layers per pallet: 8
    • Pieces per pallet: 2400

HORECA CHANNEL

DOUGH 8x250g

    • Primary packaging: Food bag
    • Pieces per carton: 20
    • Cartons per layer: 15 (total 120 cartons)
    • Layers per pallet: 8
    • Pieces per pallet: 2400

RETAIL CHANNEL

DOUGH 4x250g

    • Primary packaging: Carton
    • Pieces per carton: 7
    • Cartons per layer: 6 (36 total cartons)
    • Layers per pallet: 6
    • Pieces per pallet: 576 packages first

FROZEN PRODUCT

-18 ° C up to date indicated on the package. SHELF LIFE: 18 months. Once thawed do not refreeze.

AVAILABLE WITH ORGANIC PRODUCT CERTIFICATION

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